Thought provoking article:
http://www.express.com.pk/epaper/PoPupwindow.aspx?newsID=1102855212&Issue=NP_KHI&Date=20150519
Some key points:
* Pakistani muslims dont eat donkey meat.
* Uptil 2013 the price of skin of donkey was 800 Rs. and was way cheaper than the skins of cow and bell.
* Uptil 2013 Pakistan was exporting 4,500 donkey skins per year.
* When chinese traders came in Pakistani market they start buying the donkey skin as it is more stronger than the cow/bell and with some "touches" can also be pretend to be a horse skin which is very expensive.
* Nowadays the price of skin of donkey is from 12,000 to 20,000 Rs. Meanwhile the price of skin of cow is 3,000 to 3,500 Rs and the price of skin of bell is 4,000 to 4,500 Rs.
* Nowadays Pakistan is exporting 150,000 donkey skins per year.
* A healthy donkey cost 25,000 to 50,000 Rs. Its weight is 150 to 200 kg.
* Butchers sell donkey's skin in market for 12,000 to 20,000 Rs.
* Butcher then make small pieces of donkey's meat and sell it in the market to big hotels, restaurants etc. who buy in bulk and to general public, pretending it to be cow/bell etc.
* Butchers are making 10,000 to 20,000 Rs. profit on each donkey.
Are Pakistanis unknowingly eating donkey meat?